Wheat Almond Rose Halwa
Made from Amrit Foods Superfine Special Atta
Ingredients
- Amrit Foods Superfine Special Atta – 1⁄2 cup
- Almond – 1 cup
- Pistachios – 1⁄4 cup
- Rose petals – 2 tsp
- Sugar – 1 cup
- Ghee – 1⁄4 cup
- Rose water – 2 tsp
- Cloves – 4
- Water – 1⁄4 cup
- Milk – 1⁄2 cup
- Saffron – a pinch
Method
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Add boiling water to a cup of almonds and let it rest for approximately 20 minutes. Now peel off the skin of the almonds.
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Coarsely grind the almonds and keep aside.
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In a small bowl, add some milk to saffron and let it rest.
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In a non-stick pan, dry roast the atta for approximately 7-8 minutes until it turns slightly brown.
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Take the roasted atta out and add ghee to the pan. Once the ghee is hot, add cloves and let them splutter.
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Add ground almonds to this and roast them for a few minutes.
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Add the roasted atta and 1⁄2 cup sugar and mix everything well.
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Add saffron milk and mix. Keep stirring.
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Once the milk is completely absorbed, add water and cook further until the water is completely absorbed.
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Add the remaining 1⁄2 cup sugar and keep stirring until the ghee starts to separate from the halwa.
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Now add rose water, rose petals and mix well.
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Let the halwa cool a little and serve it topped with chopped pistachios and rose petals.
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